Crucian carp on a serving platter
Crucian carp is a popular dish in Poland and is an ingredient in borscht, popular in Russia.
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Carassius carassius
Crucian carp is a popular dish in Poland and is an ingredient in borscht, popular in Russia.
Crucian carp can weigh up to nearly 7 pounds.
Crucian carp is heavily farmed.
The Crucian carp is also known as the Prussian carp, silver Prussian carp or Gibel carp.
Crucian carp can live 10 years in the wild but can live up to 30 years in captivity.
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